No more a till here, a spreadsheet there, and a WhatsApp group for the rest. RestoCast connects every part of the operation so a sale updates your stock, your books and your forecast the moment it happens.
A tab per table, tap to add dishes, split or settle cash and card. Whole-bill voids need a manager PIN — every removal leaves a reason.
Orders fire to the pass the instant they're sent. Tickets age from green to red so nothing sits, and settling clears the board.
Recipes tie each dish to its ingredients, so a sale depletes stock automatically — and you see what every plate truly costs.
A real P&L built from your own trading — wages, overheads and all — plus a forecast of the sales and profit ahead.
Import bank statements and match card settlements against the till — so the money that left the terminal actually reached the bank.
Points that earn and redeem at the till, guest history, and QR ordering from the table — no app for your customers to install.
A dish tapped on the till appears on the kitchen screen at once. Tickets age in front of the chef, removals send a cancel line, and the moment a table settles the board clears itself. Service stays honest and nothing gets lost between the two.
RestoCast cross-examines its own ledgers — bank against till, stock against sales, purchases against payments — and lists exactly where they disagree. Shrinkage on the shelf, voids logged an hour after the bill, card money that never landed. An empty report is the goal; a finding is a thread to pull.
See RestoCast on your own numbers. We'll set it up, load your menu, and show you your first forecast.